Many have started 2019 with the resolution of doing Dry January. Orange juices and lemonades all round! As we roll into February, the consensus seems to be that the dry January do-ers have finished the month feeling fitter, healthier and could easily give up alcohol all together. To those people, we applaud you.
But dinner parties aren't quite the same as other guests open bottles of wine and serve cocktails on the rocks, while you sit back with a Coca-Cola topped with a multicoloured straw. How can you stay healthy and clear minded, avoid next day head aches and grogginess, but still have a sophisticated drink with your peers?
Introducing Caleño’s Juniper & Inca berry. A non-alcoholic, tropical free spirit, inspired by Colombia.
Caleño’s Juniper & Inca berry is a tropical infusion of juniper, citrus and spice botanicals, steam-distilled in stainless steel drums. Beating at its heart is the golden South American Inca berry, sweet, yet tangy with pineapple, mango and citrus fruit flavours.
We are featuring this delightful non-alcoholic spirit on LUX Rewards for only 24,990 LUX points (this includes postage!). The ultimate treat, start saving up your points in our lovely restaurants and bars (consumption of alcoholic beverages are optional) and spend on this new and exciting reward!
To Serve:
50ml Caleño
200ml Indian Tonic water
Fill your glass with ice and add 50ml Caleño. Twist it with tonic – the ultimate dance partner. Garnish with an Inca berry for a tropical taste sensation!